Hummingbird
Ingredients:
| 3 cl | Coffee Liqueur |
| 3 cl | Rum Cream Liqueur |
| 1.5 cl | Strawberry Syrup |
| 3 cl | Milk |
| 1/2 | Banana |
Mixture:
1. Put all ingredients into a blender with ice.
2. Blend until smooth.
3. Pour into a highball glass.
4. Serve.
| Glasstype: | Highball glass |
| Country: | Jamaica |
| Color: | Brown |
| Strength: |
|
| Taste: | Sweet |
| Size: | Long |
| Method: | Blend and Pour |
Did you know Many high school cafeterias in Europe serve alcohol to their students who choose to drink.
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