3 cl | Rum Spiced |
12 cl | Eggnog |
1 Pinch | Nutmeg |
1. Pour rum into a highball glass.
2. Add the egg nog
3. Stir and top with nutmeg.
4. Serve.
Glasstype: | Highball glass |
Garnish: | Nutmeg |
Color: | White |
Strength: | |
Taste: | Sweet |
Size: | Long |
Method: | Pour and stir |